Ferrarini Pre-Sliced Spicy Salame Emilia is the only Italian-imported, pre-sliced salami available in the US!
Made with the finest ground pork from select pigs and produced following traditional recipes and techniques from the Emilia region of Italy, Ferrarini Salame Emilia Spicy are hand made and hand-tied one-by-one, to guarantee the utmost flavor and quality.
The salame is then thinly sliced and packaged immediately for freshness. This spicy salame combines a touch of heat with a time-honored blend of spices, added to ground pork that uses both lean and fatty cuts of meat for optimal flavor.
In 1956, Lauro Ferrarini started producing Parmigiano Reggiano cheese along with salame Emilia piccante and other meats in the Reggio Emilia region of Italy. Since then, Lauro Ferrarini has been innovating to bring old-world techniques and methods for artisan-crafted Italian cured meats to consumers worldwide, without losing sight of quality and tradition.
Ingredients: Pork, salt, red wine, chili pepper, paprika, sugar, pepper, garlic