Rummo Gluten-Free Organic Chickpea Penne Rigate No. 66, 8.8 oz delivers all of the texture and satisfaction of traditional Italian pasta, without the wheat. Crafted with organic chickpea flour using the exclusive steam method (known as Metodo di Lavorazione al Vapore®) that renders a soft dough. This balanced pasta is extruded through bronze-cast dies to achieve a rough texture that allows sauces to meld with the pasta beautifully.
Each 3.5 oz (100g) serving of Rummo Pasta's Organic Chickpea Penne Rigate contains:
26g of protein
6g of fiber
100% gluten-free, organic ingredients
This Italian imported gluten-free fusilli pasta from the family company Rummo is among the highest quality gluten-free pasta available, thanks to Pasta Rummo's legacy of passion in the art of pasta spanning six generations.
Shop Rummo Organic Chickpea Penne Rigate No. 66 online to cook up delicious, GMO-free, wheat-free pasta at home.