Italian-imported Bartolini Emilio Extra Virgin Olive Oil is crafted from ripe, 100% Italian-grown hand-picked olives that are cold-pressed.
Bartolini Extra Virgin Olive Oil “Gli Angeli” is golden-green in color, with a fruity flavor with herbaceous notes, offering an excellent balance between bitter and spicy.
Frantoio Bartolini has been cultivating olives and milling them to make olive oil in Umbria, Italy since 1850.
The entire oil-producing process is strictly monitored to guarantee the utmost quality olive oil.