Bernina Whole Beef Bresaola Italiana (Punta D'Anca), 3 lbs avg is a specialty Italian cured meat made from tender and lightly seasoned beef that has been cured to perfection.
With almost 30g of protein per 3 oz serving Bernina Bresaola makes for a delicious, protein-packed antipasto.
Nutrition per 3 oz serving
- Protein: 30 g
- Fat: 3g
- Calories: 210 (27 from fat)
- Carbs: 0g
How to Prepare
Bernina Whole Beef Bresaola Italiana (Punta D'Anca)
Serve thinly sliced bresaola over a bed of arugula. Drizzle with olive oil,
a squeeze of fresh lemon, and sprinkle with grated aged Parmigiano Reggianno
Ingredients: Cured beef Bresaola
Weight: 3 pounds, average