This EVOO is made with an exclusive proprietary process using ultrasound-based oil extraction that maximizes color potency and antioxidants. A well-rounded blend of prestige extra virgin olive oil made with Abruzzo’s typical varieties such as leccino, dritta, intosso, and tortiglione. This blend will find a home on your dining table to enhance salads, bruschetta, vegetable dishes and simple pastas and it will impress your guest with the incredible finish of edible gold in your plate.
500 ml / 16.90 fl oz
$ 75.00
